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Easiest and quickest cornbread recipe.

VIDEORECIPE Easiest and quickest cornbread recipe.

This is a kind of bread made with corn flour. It is characterised by the fact that it is quick to prepare as it does not need to be fermented, it is enough to prepare a simple corn flour dough and heat it in a frying pan. Go ahead and try it!

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The recipe can be found in this article

30+ Healthy Breakfast Ideas to Start Your Day

Ingredients

number of servings
2

Dry Ingredients

  • 13 Cup polenta Added to
  • 14 Cup self-rising flour Added to
  • 14 tablespoon sugar Added to
  • 1 teaspoon baking powder (chemical yeast) Added to
  • 1 teaspoon salt Added to

Wet Ingredients

  • 13 Cup cheddar Added to
  • 14 Cup cooked kernel corn Added to
  • 14 Cup milk Added to
  • 4 tablespoon unsalted butter Added to
  • 1 large Egg Added to
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Directions

20 min.
1. Step

In a bowl, add all the dry ingredients and mix with a spoon. Set aside.

Easiest and quickest cornbread recipe. - preparation step 1
2. Step

Add the wet ingredients.

Easiest and quickest cornbread recipe. - preparation step 1
3. Step

Whisk.

Easiest and quickest cornbread recipe. - preparation step 1
4. Step

In a very hot ovenproof frying pan, add butter. Then pour the dough.

Easiest and quickest cornbread recipe. - preparation step 1
5. Step

When the base is solid, bake for 20 minutes in a preheated oven at 200°.

Easiest and quickest cornbread recipe. - preparation step 1
6. Step

Remove from the oven and add a little butter.

Easiest and quickest cornbread recipe. - preparation step 1
7. Step

Serve immediately and enjoy.

Easiest and quickest cornbread recipe. - preparation step 1

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