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Easy Homemade Greek Yiros Recipe

VIDEORECIPE Easy Homemade Greek Yiros Recipe

600 min

Make traditional gyros with pork meat, pita bread, and tzatziki sauce!

600 min

Ingredients

number of servings
10
  • 1 kg pork neck Added to
  • 2 onion Added to
  • 2 cloves garlic Added to
  • 30 ml apple vinegar Added to
  • 30 ml olive oil Added to
  • 1 tsp oregano Added to
  • 1 tsp salt Added to
  • 12 tsp smoked paprika Added to
  • 12 tsp cumin Added to
  • 12 tsp black pepper Added to
  • 50 ml white wine Added to
  • butter Added to
  • 1 tomato Added to
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Directions

1. Step

Cut up the meat and beat lightly. Chop one onion, and mix with apple vinegar, olive oil, oregano, salt, paprika, cumin, minced garlic, pepper, and white wine. Add the meat in, and rub it in the sauce. Cover with plastic wrap and refrigerate for 24 hours. Then bring to room temperature for 2 hours.

Easy Homemade Greek Yiros Recipe - preparation step 1

Source: Youtube

2. Step

Preheat oven to 160 degrees Fahrenheit. Line a pan with aluminium foil and baking paper. Place the other onion in the middle, and put three skewers in it. Put the meat on the skewers.

Easy Homemade Greek Yiros Recipe - preparation step 1

Source: Youtube

3. Step

Add some butter and tomato halves on top.

Easy Homemade Greek Yiros Recipe - preparation step 1

Source: Youtube

4. Step

Wrap it with the baking paper and then the aluminium foil. Bake for 3 hours. Then remove from the wrappers, and bake at 230 degrees Celsius for 10 minutes.

Easy Homemade Greek Yiros Recipe - preparation step 1

Source: Youtube

5. Step

Cut the meat up, and bake for 10 more minutes. Serve with pita bread, onion, tomatoes, and tzatziki sauce. Enjoy!

Easy Homemade Greek Yiros Recipe - preparation step 1

Source: Youtube

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