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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/TPRqktV_OKToRVy5_ezt/e401d03aedf9cd122fb7f6edf110eb.jpeg "Easy homemade Marshmallow Easter Eggs")
VIDEORECIPE Easy homemade Marshmallow Easter Eggs
20 min
This easy recipe teaches how to make the best homemade Marshmallow Easter Eggs. Don't miss it!
20 min
Ingredients
number of servings
18
- 15 g Micro Marshmallows
- 100 g white chocolate
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Directions
1. Step
Melt the chocolate in a heat-proof bowl on top of a saucepan with a bit of water on medium heat.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/TPRqktV_OKToRVy5_ezt/e0fe5a290cba36c84b0ecc8a1ee5c9.jpeg "Easy homemade Marshmallow Easter Eggs - preparation step 1")
Source: Youtube
2. Step
Pour a little chocolate into the Easter egg mould. Add about five micro marshmallows to each egg
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/TPRqktV_OKToRVy5_ezt/b6b31c5dbddc53b8117dd432f54fb5.jpeg "Easy homemade Marshmallow Easter Eggs - preparation step 1")
Source: Youtube
3. Step
Fill up the mould with more chocolate.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/TPRqktV_OKToRVy5_ezt/368d19daec40aecc5775382bbd887b.jpeg "Easy homemade Marshmallow Easter Eggs - preparation step 1")
Source: Youtube
4. Step
Refrigerate until the chocolate has set, about 20 minutes. Then, remove the chocolates gently from the mould. Enjoy!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/TPRqktV_OKToRVy5_ezt/8f3dd2ccd2436f2984c40f313915ad.jpeg "Easy homemade Marshmallow Easter Eggs - preparation step 1")
Source: Youtube
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