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Traditional Russian Pelmeni Dumplings Recipe

VIDEORECIPE Traditional Russian Pelmeni Dumplings Recipe

How to make the best easy dumplings!

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Ingredients

number of servings
2

Dough

  • 300 g self-rising flour Added to
  • 1 egg Added to
  • 1 teaspoon salt Added to
  • 200 ml cold water Added to

Filling

  • 250 g Minced Beef Added to
  • 1 onion Added to
  • 3 cloves garlic Added to
  • 1 teaspoon salt Added to
  • 12 teaspoon ground black pepper Added to
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Directions

90 min.
1. Step

Knead all the ingredients for the dough together with your hands. Put it in plastic and into the fridge for an hour. For the filling, blend together all the ingredients till well combined.

Traditional Russian Pelmeni Dumplings Recipe - preparation step 1

Source: Youtube

2. Step

Roll out the dough on a flour-dusted surface till 2-3 mm thick. Cut out circles, put about 1 tbsp filling on each, and fold them in half. Pinch the edges together, and bring the two corners of the created half-moon together to make a circle.

Traditional Russian Pelmeni Dumplings Recipe - preparation step 1

Source: Youtube

3. Step

Bring water to a boil and add 2 tsp salt to it. Then put your pelmeni in and cook for about 5 minutes until they start floating. Serve with a yogurt sauce and fried pepper. Enjoy!

Traditional Russian Pelmeni Dumplings Recipe - preparation step 1

Source: Youtube

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