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Source: Youtube

VIDEORECIPE Traditional gingerbread recipe

This easy recipe teaches how to make the best traditional gingerbread at home. Don't miss it!

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Christmas desserts - Discover the most popular recipes this season

The recipe can be found in this article

Christmas desserts - Discover the most popular recipes this season

Ingredients

number of servings
12
  • 350 g All Purpose Flour Added to
  • 112 spoon baking soda Added to
  • 112 spoon cinnamon Added to
  • 2 spoon ground ginger Added to
  • 12 spoon nutmeg Added to
  • 12 spoon cloves Added to
  • 12 spoon salt Added to
  • 12 Cup unsalted butter Added to
  • 100 g sugar Added to
  • 1 egg Added to
  • 1 Cup molasses Added to
  • 240 ml hot water Added to
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Directions

90 min.
1. Step

In a bowl mix the flour, baking soda, cinnamon, ginger, nutmeg, cloves and salt. Whisk well and set aside.

2. Step

In another bowl mix the butter and the white sugar, until obtaining a creamy mixture.

3. Step

Add the egg and beat. Then, add the molasses and beat until well combined.

4. Step

Add the dry ingredients and mix until well combined. Then, add the hot water and mix.

5. Step

Pour the batter into a greased baking pan and bake for 50 minutes in a preheated oven at 180°C.

6. Step

Let it cool completely before serving and enjoy.

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