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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/lJF7S_pkbZyopEKUeA5U/7308ed1f875c24a011679c2e850707.jpeg "The perfect creamy smashed potato recipe")
VIDEORECIPE The perfect creamy smashed potato recipe
30 min
This creamy mashed potato recipe is the one you'll make now and forever. Easy, buttery, perfectly seasoned, and impossible to resist eating it straight out of the pot. Homemade mashed potato was never so simple to make and totally mouthwatering!
30 min
Ingredients
number of servings
6
Ingredients
- 11⁄2 kg lb potatoes
- 21⁄2 cubes peeled and cut into cm” Preferably Sebago
- 1 tablespoon salt (for cooking)
FLAVOURINGS
- 60 tablespoon g unsalted butter(chopped)
- 1⁄3 cup milk (preferably warmed)
- 1⁄2 tsp salt
GARNISH
- Extra melted butter
- Chives or parsley(chopped)
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Directions
1. Step
Place in a large pot with 1 tbsp salt. Add water so it’s 10cm / 4” above potatoes.Bring to a boil over high heat then reduce heat so it’s simmering rapidly. Cook 15 minutes or until potatoes are very soft (jab with fork to test, they should fall apart).
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/lJF7S_pkbZyopEKUeA5U/d068aa2c8fdc016dc890e5fd4f7b4e.png "The perfect creamy smashed potato recipe - preparation step 1")
2. Step
Drain well, return into pot. Leave for 1 minute, shaking pot every now and then, to encourage evaporation of water.Add Flavourings then mash well, using milk to make it looser if desired.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/lJF7S_pkbZyopEKUeA5U/107f6dccb9110e3dc140d8d945e93a.png "The perfect creamy smashed potato recipe - preparation step 1")
3. Step
DO NOT use: a beater, stick blender, food processor or blender. You can pulse with a stand mixer or handheld mixer but be cautious, stop as soon as it's creamy (potatoes will quickly go from perfect to gluey using appliances).
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/lJF7S_pkbZyopEKUeA5U/344427e20a99ec28d3711ef29c2aa4.png "The perfect creamy smashed potato recipe - preparation step 1")
4. Step
Transfer to serving bowl, make pretty swirls across the top and drizzle over butter. Sprinkle with chives then serve!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/lJF7S_pkbZyopEKUeA5U/1069df8d72264de6b9f524893e813b.png "The perfect creamy smashed potato recipe - preparation step 1")
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