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Tasty and easy Shrewbury biscuits recipe

VIDEORECIPE Tasty and easy Shrewbury biscuits recipe

30 min

This easy recipe teaches how to make the best, easy and tasty Shrewbury biscuits at home. Don't miss it!

30 min

Ingredients

number of servings
16
  • 450 g plain flour Added to
  • 227 g unsalted butter Added to
  • 225 g semolina sugar Added to
  • 1 egg Added to
  • 5 ml rose water Added to
  • 14 tsp salt Added to
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Directions

1. Step

In a bowl, place all the dry ingredients and mix until they are well-combined. Add the butter. Mix until obtaining a sand texture.

Tasty and easy Shrewbury biscuits recipe - preparation step 1

Source: Youtube

2. Step

Mix the rose water and the egg. Add it into the flour mixture. Stir well.

Tasty and easy Shrewbury biscuits recipe - preparation step 1

Source: Youtube

3. Step

Wotk the dough with your hands and divide it into 16 equal parts.

Tasty and easy Shrewbury biscuits recipe - preparation step 1

Source: Youtube

4. Step

Flatten each piece and form a thin disc. Repeat with all the dough pieces. Then, place them in the parchment paper on the baking tray.

Tasty and easy Shrewbury biscuits recipe - preparation step 1

Source: Youtube

5. Step

Make diamond forms on the dough biscuits surface. Then, make a little hole in the middle of each diamond. Bake in a preheated oven to 180°C for 15 minutes.

Tasty and easy Shrewbury biscuits recipe - preparation step 1

Source: Youtube

6. Step

Remove form the oven, leave to cool completely and enjoy!

Tasty and easy Shrewbury biscuits recipe - preparation step 1

Source: Youtube

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