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Quick and tasty Chocolate Mousse

VIDEORECIPE Quick and tasty Chocolate Mousse

This easy recipe teaches how to make the best homemade Chocolate Mousse, a world-known dessert. Don't miss it!

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Ingredients

number of servings
6
  • 4 egg whites Added to
  • 80 g sugar Added to
  • 350 g chocolate Added to
  • 270 ml heavy cream Added to
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Directions

20 min.
1. Step

Put some water in the pan and heat it up. When it starts to steam, lower the heat to the minimum and place the bowl with the egg whites and sugar on top.

Quick and tasty Chocolate Mousse - preparation step 1

Source: Youtube

2. Step

Cook the egg whites until the sugar dissolves.

Quick and tasty Chocolate Mousse - preparation step 1

Source: Youtube

3. Step

Remove the bowl from the heat and melt the chocolate. Put the chocolate in a bowl and add the cream. Whip the Swiss meringue. It is ready when the meringue has peaks and is stable.

Quick and tasty Chocolate Mousse - preparation step 1

Source: Youtube

4. Step

Mix the chocolate and cream with a silicone spatula until both ingredients are emulsified.

Quick and tasty Chocolate Mousse - preparation step 1

Source: Youtube

5. Step

Mix the chocolate cream with the Swiss meringue. Put the meringue into the chocolate little by little, in batches with wrapping movements from the centre to the sides.

Quick and tasty Chocolate Mousse - preparation step 1

Source: Youtube

6. Step

Serve the mousse and top it with swiss meringue and fruits. Enjoy!

Quick and tasty Chocolate Mousse - preparation step 1

Source: Youtube

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