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Source: Youtube

VIDEORECIPE Easy and quick pumpkin cheesecake recipe for Halloween

100 min

Follow this perfect Halloween-themed pumpkin cheesecake recipe to make the most creamiest cheesecake ever! The recipe has easily available ingredients, so you can make it at home with simple steps.

100 min

Ingredients

number of servings
12
  • 14 cup melted butter Added to
  • 700 g softened cream cheese Added to
  • 34 cup white sugar Added to
  • 3 egg Added to
  • 112 cup canned pumpkin pie filling Added to
  • 1 cup sour cream Added to
  • 60 g semisweet chocolate squares Added to
  • 2 teaspoons vegetable oil Added to
  • 1 cup whipped cream Added to
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Directions

1. Step

Preheat the oven to 175 degrees C.

2. Step

Mix the melted butter and the chocolate crumbs in a bowl and then transfer them to the bottom of a 9-inch springform cake pan.

3. Step

Add the cream cheese and sugar to a large bowl and mix until smooth with the help of an electric whisker.

4. Step

Then, combine canned pumpkin pie filling, eggs, and cornstarch with the cream cheese mixture and beat it well.

5. Step

Now, pour the cream cheese batter on top of the chocolate crumb crust.

6. Step

Bake the pumpkin cheesecake in the preheated oven for 55 minutes and check if the centre has been set or not with the help of a toothpick.

7. Step

Let the cake cook for 10 minutes.

8. Step

Once cooled, the cheese can now be decorated by spreading the sour cream over it evenly.

9. Step

To make the spiderweb decoration on the pumpkin cheesecake, melt chocolate with vegetable oil in a heatproof bowl over boiling water. Transfer the melted chocolate to a fine-nozzle piping bag.

10. Step

Create lines like the spokes of a wheel from the centre and use a toothpick to form web details.

11. Step

Finally, lift the sides of the pan and serve the delicious Halloween-themed pumpkin cheesecake with whip cream decorations!

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