ADVERTISING
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/HNCBlwKZGhbIQan82jFA/d6b3cce429688321e1f42fb3701930.jpeg "Swedish Almond Cake")
Source: NoirChocolate from Getty Images
ADVERTISING
Ingredients
number of servings
8
Often
- 200 g almond flour
- 175 g sugar
- 200 g butter
- 4 pcs egg
Filling
- 250 ml whipped cream
- 2 pcs vanilla sugar
Latest flyers
ADVERTISING
Directions
60 min.
1. Step
Preheat the oven to 175°C and prepare a round cake tin (26 cm).
2. Step
Dough: In a bowl, mix the almond flour with sugar. Melt the butter and add it to the mixture. Then stir in the eggs and mix well.
3. Step
Pour the prepared dough into the mold and bake in the oven for about 25 minutes.
4. Step
After baking, let the cake cool down.
5. Step
Filling: Meanwhile, as the cake cools, prepare the filling. Whip the cream with vanilla sugar until stiff.
6. Step
Cut the cake into 2 parts, spread it with whipped cream filling and according to taste, you can sprinkle with almonds.
7. Step
Keep the cake in the fridge for a while longer so the filling can properly set, then you can serve.
Share the recipe with others
Reels
NewReels
NewFavorite recipes
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/b23DxldEcSJUWpwJQ63Q/cff877079fcd849b6ddfe752519a5d.jpeg "Recipe preview Crispy Pan Fried Coral Trout Fillet")
Crispy Pan Fried Coral Trout Fillet
The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/SG3eQQXbzn47raEj87Zw/1b650645a2a33b953963521a99906a.jpeg "Recipe preview Delicious Mery Sauce")
Delicious Mery Sauce
Salsa Mery is a very traditional sauce in Spanish kitchens, especially in the region of Galicia. It is considered an ideal accompaniment for fish and seafood, although it can also be a good condiment for salads and meats. In my experience, this sauce has a unique flavor and its preparation is quite simple, so don't worry if you start from scratch. Let's go for it!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/Z4Pty38Ns5nV7kXoqzsy/63a1fdb72757ba24b88515d9600017.png "Recipe preview Perfect Pan-Fried Crispy Skin Barramundi Fish")
Perfect Pan-Fried Crispy Skin Barramundi Fish
Taste the deep and savory flavors of the ocean with this Crispy Skin Barramundi recipe. The buttery and mildly sweet flavor of the Barramundi is complemented with a golden, crispy skin. Pair it with a side of fresh, organic vegetables for a heart-healthy meal.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/xfA_tz3rN2ttAxHBpI8K/f365886f53e0cf912acffb27d0531b.png "Recipe preview Bake custard croissants in just 20 minutes")
Bake custard croissants in just 20 minutes
The pudding crescents are a real treat. I made them last Christmas and they were a big hit with my family. They are easy to make and only take 20 minutes. They are moist, sweet and absolutely irresistible. I recommend you give this recipe a try - you definitely won't be disappointed!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/VaZpLJeMYtwxxQM1RerQ/253e2df64e9dd3de3c2687ca2f9cff.png "Recipe preview Old-Fashioned German Hot Dogs with Sauerkraut")
Old-Fashioned German Hot Dogs with Sauerkraut
Immerse yourself in German cuisine traditions with this simple yet delicious German Hot Dog recipe. These hot dogs are loaded with flavor, thanks to the tangy sauerkraut, mustard, and horseradish. They're just like the ones you'll savor at fairs and markets, bringing an authentic taste of Germany right to your kitchen.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/ASeGUb-IR229Wi-HVJbH/70b4d73fe615683b8ef35cb507d504.jpeg "Recipe preview How To Make Chicken Tandoori Recipe")
How To Make Chicken Tandoori Recipe
His tandoori chicken recipe is a classic Indian recipe that will give you soft, succulent, and super juicy chicken every time. Traditionally baked in a tandoor, this oven-baked chicken tandoori tastes just as good, if not better!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/D1lpZ2BnZ3NCiDLHb6DM/ffa1fc76ddbc4cc7ae92d195a59e7b.png "Recipe preview Old-Fashioned Original Hummingbird Cake")
Old-Fashioned Original Hummingbird Cake
Hummingbird cake is a delicious and moist tropical dessert that originated in the United States. This cake is a perfect blend of flavors, including bananas, pineapple, and pecans, topped with a smooth cream cheese frosting. It never disappoints!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/nn9CEGtvUouPRf6dU9pG/f92e68e44e54042b250b3a5bb4a5ef.jpeg "Recipe preview How to make natural homemade cashew butter?")
How to make natural homemade cashew butter?
Eating healthy is not difficult! This homemade cashew butter is natural, light and delicious, perfect to accompany your meals. Learn how to make it with this easy recipe.
