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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/R4Wqt7n-439ateGPz_Yx/53d78f14d57e5edd40fda95c5af52f.jpeg "Original Chocolate Self-Saucing Pudding recipe")
VIDEORECIPE Original Chocolate Self-Saucing Pudding recipe
45 min
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/visitor/13f551962ebdf086f6552848eab457.png)
This sweet pudding produces its own sauce during cooking, that's why is typically prepared with a layer of batter above or below a layer of ingredients intended to form the sauce while the pudding itself cooks. Don't miss it!
45 min
Ingredients
number of servings
6
Ingredients
- 11⁄2 cups ground almonds
- 1⁄2 cup tapioca flour
- pinch of sea salt
- 1⁄2 tsp baking soda
- 1⁄2 cup cacao powder
- 2 egg
- 1⁄4 cup coconut oil
- 1⁄4 cup maple syrup
- 1 tsp vanilla essence
- 1⁄2 cup coconut milk
Chocolate Sauce
- 1 tablespoon cacao powder
- 11⁄2 cups boiling water
- 2 tablespoon maple syrup
- 1⁄2 tsp vanilla essence
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Directions
1. Step
In a large bowl mix together all the dry ingredients. Use a whisk to remove any lumps.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/R4Wqt7n-439ateGPz_Yx/1eb6c742974e3d454a18178aabc0a5.jpeg "Original Chocolate Self-Saucing Pudding recipe - preparation step 1")
Source: Youtube
2. Step
Add the wet ingredients and mix again until combined.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/R4Wqt7n-439ateGPz_Yx/d59e6484b93d231073f7c66825f44d.jpeg "Original Chocolate Self-Saucing Pudding recipe - preparation step 1")
Source: Youtube
3. Step
Pour the mixture into an oven-proof baking dish.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/R4Wqt7n-439ateGPz_Yx/9da20b1f6098fba9d466a7d371e03d.jpeg "Original Chocolate Self-Saucing Pudding recipe - preparation step 1")
Source: Youtube
4. Step
To make the sauce, mix together the boiling water, maple syrup and vanilla.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/R4Wqt7n-439ateGPz_Yx/27df82b94bcc172acce1e2cfd0ecc6.jpeg "Original Chocolate Self-Saucing Pudding recipe - preparation step 1")
Source: Youtube
5. Step
Using a sieve, dust the cacao powder over the batter, then pour the sauce over the batter using the back of a spoon.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/R4Wqt7n-439ateGPz_Yx/714d2c9862eb029513b6bd09bfcba8.png "Original Chocolate Self-Saucing Pudding recipe - preparation step 1")
Source: Youtube
6. Step
In a pre-heated oven at 180 degrees, bake the pudding in the oven for 30-35 minutes or until the pudding is cooked through.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/R4Wqt7n-439ateGPz_Yx/ca29688109f616f6e7a1eb3a467c3e.png "Original Chocolate Self-Saucing Pudding recipe - preparation step 1")
Source: Youtube
7. Step
Serve and enjoy!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/R4Wqt7n-439ateGPz_Yx/a7bbcd1aee3f73640c0a0135fa0f63.jpeg "Original Chocolate Self-Saucing Pudding recipe - preparation step 1")
Source: Youtube
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