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Meat Spread

Tasty and simple meat spread, ideal for quick breakfast or snack. Great for bread, rolls, or toast.

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Ingredients

number of servings
4
  • 500 g Cooked meat Added to
  • 1 piece onion Added to
  • 1 piece Clove of garlic Added to
  • 2 tablespoon butter Added to
  • 50 g special fine flour Added to
  • 2 tablespoon Red pepper Added to
  • 1 ts salt Added to
  • 1 ts ground black pepper Added to
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Directions

20 min.
1. Step

Blend the cooked meat, for example from soup, into a fine paste.

2. Step

Melt the butter in a pan, add onion and garlic and roast until golden brown.

3. Step

Add flour and paprika and stir for a few minutes.

4. Step

Add the meat paste to the pan and stir well.

5. Step

Season with salt and spices to taste.

6. Step

Let the spread cool down. Serve on bread or toast.

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