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How to make homemade zucchini muffins?

VIDEORECIPE How to make homemade zucchini muffins?

This easy recipe teaches how to make the best homemade zucchini muffins. Don't miss it!

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30+ Healthy Breakfast Ideas to Start Your Day

The recipe can be found in this article

30+ Healthy Breakfast Ideas to Start Your Day

Ingredients

number of servings
12
  • 2 egg Added to
  • 113 cups sugar Added to
  • 2 spoon vanilla essence Added to
  • 3 cups grated zucchini Added to
  • 34 Cup unsalted butter Added to
  • 234 cups All Purpose Flour Added to
  • 2 spoon baking soda Added to
  • 2 spoon cinnamon Added to
  • 1 spoon ground ginger Added to
  • 12 spoon nutmeg Added to
  • 14 spoon Kosher salt Added to
  • 1 Cup walnuts Added to
  • 1 Cup raisins or dried cranberries Added to
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Directions

40 min.
1. Step

In a large bowl, beat the eggs. Mix in the sugar and vanilla extract. Stir in the grated zucchini and the melted butter.

How to make homemade zucchini muffins? - preparation step 1

Source: Youtube

2. Step

In a separate bowl, mix together the flour, baking soda, baking powder, cinnamon, ground ginger, nutmeg, and salt.

How to make homemade zucchini muffins? - preparation step 1

Source: Youtube

3. Step

Stir these dry ingredients into the zucchini mixture. Stir in walnuts, raisins or cranberries.

How to make homemade zucchini muffins? - preparation step 1

Source: Youtube

4. Step

Coat each muffin cup in your muffin pan with a little butter or vegetable oil spray. Use a spoon to distribute the muffin dough equally among the cups, filling the cups up completely.

How to make homemade zucchini muffins? - preparation step 1

Source: Youtube

5. Step

Bake in a preheated oven to 175°C for 30 minutes. Set on a wire rack to cool for 5 minutes. Remove muffins from the tin and let cool for another 20 minutes.

How to make homemade zucchini muffins? - preparation step 1

Source: Youtube

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