Homemade keto cheese puff recipe
Cheese puffs are the best party snack ever! With this easy recipe, you will learn how to make homemade cheese puffs without leaving behind your keto diet. Enjoy!
number of servings
- 4 oz mimolette or gouda or manchego or parmesan cheese
Remove any wax or coating from the rind.
Cut cheese into cubes or sticks.
Place on parchment paper on a plate. Add salt if desired.
Microwave for 20-40 seconds. When the popping stops, remove the cheese.
Adjust cook time so that they are crunchy, but not burnt.