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Source: Pixabay: congerdesign

Delicious Cream of Broccoli Cream Thermomix

This cream of broccoli soup in the Thermomix is one of my favorites when it comes to nourishing and comforting soups. The creaminess and intense flavor of broccoli combine beautifully in this recipe, creating a dish that serves as both an appetizer and a main entrée. I first prepared it a few years ago and since then it has become a must-have dish for my family.

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Ingredients

number of servings
4
  • 500 g broccoli Added to
  • 1 onion Added to
  • 1 potato Added to
  • 50 g of olive oil Added to
  • 1 liter of vegetable stock Added to
  • salt and pepper to taste Added to
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Directions

30 min.
1. Step

First, cut the broccoli into small pieces and the onion and potato into larger pieces. Note that you don't need to be perfect with the size of your chunks. Thanks to the Thermomix, everything will blend together perfectly.

2. Step

Next, add the onion and olive oil to the Thermomix mixing bowl and program it for 5 minutes, varoma temperature, speed 4. This stir-frying technique helps to release the flavors of the onion, which gives the cream additional flavor.

3. Step

Add the broccoli and potato to the glass and program 10 minutes, Varoma temperature, speed 1. This is when the broccoli really starts to release its flavor and combines with the fried onion.

4. Step

Add the vegetable stock and program 20 minutes, 100 degrees, speed 1. With this step, the mixture becomes attractively smooth.

5. Step

Finally, set the speed to progressive 5-10 for 1 minute. This trick ensures that all the ingredients are thoroughly mixed and acquire a smooth and creamy texture.

6. Step

Serve the cream hot and you can adjust the flavor with salt and pepper to taste.

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