Broccoli Meatballs

We got the idea for these impromptu gnocchi from our Home Cooking community discussion board. All you need is half a pound of pizza dough, a pot of boiling salted water, and a sauce (marinara is perfect). Enlist your kids to help with the shaping, then let them watch you poaching the dough and tossing it in the sauce. What to buy: Premade pizza dough is available bagged in 14- or 16-ounce portions at well-stocked groceries.

An easy recipe for the perfect pizza crust made with cauliflower!

There's a little labour involved in this. But you'll be rewarded with one of the all-time greatest vegetarian comfort foods known to mankind!

These zucchini fritters are unbelievably easy to whip up and are a perfect way to sneak some veggies—one of the best low-carb and low-calorie meals.

This easy quiche recipe will liven up your evening tea time. It's not difficult to make mushroom and spinach quiche at all; in fact, it’s amusing. Here is a quick quiche recipe for you.

This delicious and easy Spinach Pie in Puff Pastry is a fantastic choice for a hearty lunch or dinner. The creamy, savory spinach filling is beautifully enveloped by flaky and buttery puff pastry, giving you a perfect pie. This is a recipe that will delight vegetarians and meat eaters alike. It's simple to bring together, and looks amazing when served hot from the oven.

This streamlined version of classic Greek spanakopita calls for frozen chopped spinach and frozen filo dough, so active prep is at a minimum. You begin by making the filling, sautéeing onion in butter, then adding eggs, Parmesan cheese, bread crumbs, and seasonings. Add the squeezed, defrosted spinach and crumbled feta. Then layer thin sheets of filo dough in a baking dish, remembering to brush each layer with melted butter.

This easy recipe teaches how to make the best homemade classic zucchini and tomato quiche. Enjoy!