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Source: Youtube

VIDEORECIPE Authentic Greek meatballs with tzatziki recipe

Meatballs with tzatziki sauce is a typical Greek dish that mixes all the flavours of the Mediterranean. You can eat the authentic dish, following this homemade Greek meatballs recipe!

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Ingredients

number of servings
4
  • 350 g minced veal Added to
  • 1 potato Added to
  • 12 spring onion Added to
  • 1 teaspoon tomato paste Added to
  • self-rising flour Added to
  • 2 tablespoon breadcrumbs Added to
  • olive oil Added to
  • salt Added to
  • 1 teaspoon dried oregano Added to
  • nutmeg Added to
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Directions

90 min.
1. Step

Peel and finely chop the potato and spring onion.

2. Step

Put them in a bowl and add the nutmeg, oregano and tomato paste.

3. Step

Mix and add the minced meat and breadcrumbs. Knead and season.

4. Step

Make oval-shaped meatballs.

5. Step

Place in a bowl, cover with plastic wrap and chill in the refrigerator for 1 hour.

6. Step

Then flour and fry in a frying pan with plenty of hot oil until golden brown.

7. Step

Remove them to a dish with absorbent paper to remove excess oil. Set aside.

8. Step

Serve 4 Greek meatballs per portion and serve with tzatziki sauce.

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