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Valentine's Chocolate Cupcakes

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Ingredients

number of servings
10
  • 1 whole egg Added to
  • 2 tablespoon Kopcom erythritol sweetener Added to
  • 60 g semi-coarse flour Added to
  • 20 g cocoa Added to
  • pol Pack of droetker baking powder sk Added to
  • 1 Smaller despised banana Added to
  • 100 ml milk Added to
  • 3 tablespoon Apple nutrition Added to
  • Whipped cream 33% Added to
  • soft curd cheese Added to
  • food coloring Added to
  • strawberry jam Added to
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Directions

60 min.
1. Step

Whisk the egg with the sweetener until it becomes a light foam. Mix in the liquid ingredients. In another bowl, combine the dry ingredients, then sift them through a sieve into the liquid mixture. Finally, mash the banana and mix it into the batter. Bake at 180°C for approximately 30 minutes. Let it cool, cut it, fill it, and enjoy. You can garnish it with, for example, fresh strawberries or freeze-dried raspberries in white chocolate from @brainmarket_cz.

2. Step

After being cut, the cupcakes are really quite moist, almost "wet" 👌

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