:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/_CBDxmBqPHOXyLu1_Ksh/bb10cd6de2390f464937298630e8cc.jpeg)
VIDEORECIPE The best homemade Tomato chutney recipe
240 min
ADVERTISING
This easy recipe teaches how to make the best homemade Tomato chutney. Don't miss it!
240 min
ADVERTISING
Ingredients
number of servings
1
- 8 large tomatoes
- 6 green apples
- 3 onions
- 1 red bell pepper
- 1 green bell pepper
- 200 g raisins
- 4 sticks celery
- 130 g sugar
- 25 g salt
- 500 ml apple cider vinegar
Latest flyers
ADVERTISING
Directions
1. Step
Cut the celery, tomatoes, peppers, apples and onion into small cubes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/_CBDxmBqPHOXyLu1_Ksh/f5c433675c960a7354442fb7664a80.jpeg)
Source: Youtube
2. Step
Put the vinegar with the water and sugar in a saucepan and let it boil.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/_CBDxmBqPHOXyLu1_Ksh/dc6eaca6eff1b687cf9aff444abac6.jpeg)
Source: Youtube
3. Step
After the sugar is dissolved, you can add the chopped ingredients. Cover all the ingredients with water.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/_CBDxmBqPHOXyLu1_Ksh/de4c675dcc3dcc12c5455c00024d24.jpeg)
Source: Youtube
4. Step
The mixture must now simmer for 1,5 hours. Stir regularly.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/_CBDxmBqPHOXyLu1_Ksh/7846bcc439208891b1daec656f60c1.jpeg)
Source: Youtube
5. Step
Add the raisins. The mass should now be a bit thicker. Let all the ingredients simmer for another 30 minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/_CBDxmBqPHOXyLu1_Ksh/9d4608655bce8ab4a85d62be03f71c.jpeg)
Source: Youtube
6. Step
After 2 hours, pour the chutney into glasses. Enjoy!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/_CBDxmBqPHOXyLu1_Ksh/609cd85fe2928358d1d16cad8d738b.jpeg)
Source: Youtube