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Juicy and tasty Flank meat recipe.

VIDEORECIPE Juicy and tasty Flank meat recipe.

A simple way to cook this cut of meat is to grill it. In addition, more of the meat's flavour and juices are used. Here's how to cook the best flank steak you've ever tasted.

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Ingredients

number of servings
6
  • Flank steak Added to
  • avocado oil Added to
  • Worcestershire Added to
  • balsamic vinegar Added to
  • Dried Rosemary Added to
  • dried thyme Added to
  • coarse salt Added to
  • ground black pepper Added to
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Directions

60 min.
1. Step

Mix the ingredients for marinating the meat in a bowl.

Juicy and tasty Flank meat recipe. - preparation step 1
2. Step

In a Ziploc bag, put the meat and add the mixture. Store in the refrigerator for 2 hours.

Juicy and tasty Flank meat recipe. - preparation step 1
3. Step

Before placing the meat on the grill, add salt and pepper. Heat the grill to 400ºF for 20 minutes. Then, grill for 20 minutes on each side or according to the taste of doneness.

Juicy and tasty Flank meat recipe. - preparation step 1
4. Step

Cut, serve and enjoy!

Juicy and tasty Flank meat recipe. - preparation step 1

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Indulge in the exquisite flavors of the Mediterranean with this Lamb Souvlaki Wraps recipe. Marinated lamb grilled to perfection, combined with fresh veggies and a creamy tzatziki sauce, and all wrapped in a soft pita bread, making this a truly delightful and healthy meal option for any day of the week.
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