Homemade Zucchini flowers Italian recipe

VIDEORECIPE Homemade Zucchini flowers Italian recipe

30 min
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This easy recipe teaches how to make the best homemade Italian-style zucchini flowers. Don't miss it!

30 min
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Ingredients

number of servings
4
  • 16 zucchini flowers Added to
  • 12 tablespoon breadcrumbs Added to
  • 5 tablespoon Parmesan Cheese Added to
  • 7 tablespoon extra virgin olive oil Added to
  • salt Added to
  • 1 sprig parsley topping Added to
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Directions

1. Step

Clean the squash blossoms by removing the inner stalk, the outer pistils and the stem if present, then rinses and dry them well by patting them dry.

Homemade Zucchini flowers Italian recipe - preparation step 1

Source: Youtube

2. Step

Place the breadcrumbs, a pinch of salt, the Parmesan cheese, and the finely chopped parsley in a bowl and mix.

Homemade Zucchini flowers Italian recipe - preparation step 2

Source: Youtube

3. Step

Put the oil in another dish, dip the zucchini flowers in the oil, let them drain well, dip them in the breadcrumbs and place them on a baking tray lined with baking paper.

Homemade Zucchini flowers Italian recipe - preparation step 3

Source: Youtube

4. Step

Once all the zucchini flowers have been placed on the baking tray, drizzle with oil, add a pinch of salt and bake in a static oven for 20 minutes at 180°C. Enjoy!

Homemade Zucchini flowers Italian recipe - preparation step 4

Source: Youtube

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