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Easy homemade vegetarian Zucchini slice recipe

VIDEORECIPE Easy homemade vegetarian Zucchini slice recipe

This easy recipe teaches how to make the best homemade vegetarian zucchini slice. Don't miss it!

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How to cook zucchini in 5 different ways

The recipe can be found in this article

How to cook zucchini in 5 different ways

Ingredients

number of servings
6
  • 5 egg Added to
  • 170 g zucchini Added to
  • 140 g Self Raising Flour Added to
  • 100 g cheddar Added to
  • 50 g olive oil Added to
  • 70 g carrot Added to
  • 100 g sweet potato Added to
  • 1 spoon mixed herbs Added to
  • salt Added to
  • extra cheese for sprinkling Added to
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Directions

60 min.
1. Step

Preheat your oven to 180°C. Lightly grease a square or rectangular baking tin with butter or oil and then line it with parchment paper.

2. Step

Grate zucchini, carrot and sweet potato.

Easy homemade vegetarian Zucchini slice recipe - preparation step 1

Source: Youtube

3. Step

In a large bowl, add your eggs and whisk.

Easy homemade vegetarian Zucchini slice recipe - preparation step 1

Source: Youtube

4. Step

Add zucchini, carrot, sweet potato, oil, and cheese. Mix until combined.

Easy homemade vegetarian Zucchini slice recipe - preparation step 1

Source: Youtube

5. Step

Add flour, mixed herbs and salt and pepper and mix until it just comes together.

Easy homemade vegetarian Zucchini slice recipe - preparation step 1

Source: Youtube

6. Step

Transfer the mixture to your baking tin, and then top with extra cheese.

Easy homemade vegetarian Zucchini slice recipe - preparation step 1

Source: Youtube

7. Step

Bake for approximately 35 minutes or until fully cooked all the way through and the cheese is golden and crispy.

Easy homemade vegetarian Zucchini slice recipe - preparation step 1

Source: Youtube

8. Step

Allow to cool for 10 minutes and then top with spring onion or your favourite herb. Enjoy!

Easy homemade vegetarian Zucchini slice recipe - preparation step 1

Source: Youtube

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