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Cherry Tomato Mini Tarts with Herbs

VIDEORECIPE Cherry Tomato Mini Tarts with Herbs

These adorable tartlets are bound to become your new favorite puff pastry! With delicious cherry tomatoes, ricotta cheese, and fresh herbs, everyone will fall in love with them.

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Ingredients

number of servings
4
  • 1 egg Added to
  • 200 g cottage cheese Added to
  • 50 g sour cream Added to
  • 20 g parmesan Added to
  • 1 spoon dried oregano Added to
  • 1 spoon ground black pepper Added to
  • 4 baked tartlet shells Added to
  • 250 g cherry tomatoes Added to
  • 1 spoon dried basil Added to
  • fresh thyme Added to
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Directions

60 min.
1. Step

Preheat oven to 160 degrees Celsius. Beat one egg, add ricotta, sour cream, parmesan, oregano, and black pepper. Fill your tartlet shells with this cheese mixture. Then halve your tomatoes and put these on top. Sprinkle with basil.

Cherry Tomato Mini Tarts with Herbs - preparation step 1

Source: Youtube

2. Step

Bake for 50 minutes. Decorate with fresh thyme, and serve.

Cherry Tomato Mini Tarts with Herbs - preparation step 1

Source: Youtube

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