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Sweet Potato Fries

Crispy sweet potato fries that can be prepared very quickly and easily. They are an ideal accompaniment to meat or various vegetarian dishes.

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Ingredients

number of servings
4
  • 4 pcs Sweet Potatoes Added to
  • 2 ts olive oil Added to
  • 1 ts lemon juice Added to
  • 1 ts salt Added to
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Directions

45 min.
1. Step

Preheating the oven - Preheat the oven to 200 degrees Celsius.

2. Step

Preparing sweet potatoes - Peel the sweet potatoes and cut them into fries. Put them into a large bowl.

3. Step

Preparation of marinade - In a smaller bowl, mix olive oil, lemon juice and salt and mix well.

4. Step

Marinating fries - We add the marinade to the bowl with sweet potatoes and mix thoroughly so that all the fries are coated.

5. Step

Baking fries - Evenly distribute the fries on a baking sheet lined with baking paper and bake in a preheated oven for about 30 minutes, or until they are golden brown and crispy. In the meantime, we can turn them over several times.

6. Step

Serving - Serve the finished sweet potato fries warm, either alone or with a dip of your own taste.

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