Simple pizza dough

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Simple pizza dough

Name: Simple pizza dough
Prep time: 1 h
Total time: 1 h
Yield: 4
Ingredients: 500 g Plain flour; 300 ml lukewarm water; 1 packing dried yeast; 1 kl sugar; 2 kl Salts; 2 tablespoon olive oil

Iwa

We'll show you how to bake a simple pizza dough that's crispy yet tender and flavourful.

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Ingredients

number of servings

500 g Plain flour Added to
300 ml lukewarm water Added to
1 packing dried yeast Added to
1 kl sugar Added to
2 kl Salts Added to
2 tablespoon olive oil Added to

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Directions

60 min.

1. Step

Mix the yeast, sugar and lukewarm water in a bowl. Leave the yeast to work for about 10 minutes.

2. Step

Put the flour in another bowl and add the salt. Mix everything well. Then add the yeast starter and oil to the flour and stir until all the ingredients are combined.

3. Step

Transfer the dough to a floured surface and begin to knead for about 10 minutes until smooth and elastic. If the dough becomes too sticky, add a little flour.

4. Step

When the dough is ready, put it back in the bowl, cover with a towel and let it rise in a warm place for about an hour until it has doubled in volume.

5. Step

After rising, divide the dough into 4 equal parts and you can start preparing the pizza according to your taste.

November 10, 2023

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