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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/FZs_jtGEdTQHvDY6QuKF/6f11feb80cc9ba5e9494dbdb7d8965.jpeg "How to make homemade Passion Fruit Slices?")
VIDEORECIPE How to make homemade Passion Fruit Slices?
60 min
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This easy recipe teaches how to make the best homemade Passion Fruit Slices, a delicious and quick dessert. Don't miss it!
60 min
Ingredients
number of servings
10
Base
- 140 g plain flour
- 50 g semolina sugar
- 113 g unsalted butter
- pinch of salt
Passion fruit topping
- 160 ml passion fruit pulp
- 200 g semolina sugar
- 18 g plain flour
- 3 egg
- 3 yolk
- 56 g unsalted butter
- 1⁄4 tsp salt
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Directions
1. Step
Place the flour, sugar and salt into a large bowl and stir to combine.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/FZs_jtGEdTQHvDY6QuKF/c43bfbfb08a651b2ab316a1396478e.jpeg "How to make homemade Passion Fruit Slices? - preparation step 1")
Source: Youtube
2. Step
Pour in the melted butter and mix until everything turns into a smooth paste.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/FZs_jtGEdTQHvDY6QuKF/39710267e82e7831695050a675cbf2.jpeg "How to make homemade Passion Fruit Slices? - preparation step 1")
Source: Youtube
3. Step
Place that paste into the lined cake tin and carefully press it over the base to cover it evenly. Then, bake it in preheated oven to 180 °C for 24 minutes. Remove from the oven and set aside.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/FZs_jtGEdTQHvDY6QuKF/72cee1c321322fad893c2850359cea.jpeg "How to make homemade Passion Fruit Slices? - preparation step 1")
Source: Youtube
4. Step
In a large bowl, place the sugar, salt and flour and mix. Add the eggs and egg yolks and mix again. Then, add the passion fruit pulp and mix until combined.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/FZs_jtGEdTQHvDY6QuKF/6f4d477e38f2725dada3b9905a3dec.jpeg "How to make homemade Passion Fruit Slices? - preparation step 1")
Source: Youtube
5. Step
Pour that mixture into a saucepan and heat, stirring all the time, until the mixture has thickened.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/FZs_jtGEdTQHvDY6QuKF/c8a72a5af4eab568a88a81e5db518d.jpeg "How to make homemade Passion Fruit Slices? - preparation step 1")
Source: Youtube
6. Step
Remove from the heat and add the butter. Stir until the butter has melted and is combined.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/FZs_jtGEdTQHvDY6QuKF/2e0a8bcaa0e29779232c15e30bd10e.jpeg "How to make homemade Passion Fruit Slices? - preparation step 1")
Source: Youtube
7. Step
Strain the hot curd through a sieve into a large bowl and pour it onto the baked base. Bake for 10 to 12 minutes. Then, remove from the oven and allow to cool completely.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/FZs_jtGEdTQHvDY6QuKF/c400c08f18fd3fa7c715aa5c1c5141.jpeg "How to make homemade Passion Fruit Slices? - preparation step 1")
Source: Youtube
8. Step
Cut into bars. Serve and enjoy!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/FZs_jtGEdTQHvDY6QuKF/5f9d261e503631b142b09f025fcaff.jpeg "How to make homemade Passion Fruit Slices? - preparation step 1")
Source: Youtube
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