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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yOVT2hL1iBW2UCoGMQ-t/9fdc69baea5f7565852a707e1afbc2.jpeg "Homemade American Jambalaya recipe")
VIDEORECIPE Homemade American Jambalaya recipe
Paella or American rice with stuff is a perfect example that defines Cajun and Creole cuisine, which is completely unique in the United States. Humble in origin, Jambalaya is rich in ingredients and flavours, with a homey and festive soul.
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Ingredients
number of servings
4
- 250 g long rice
- 450 g shrimps
- 200 g andouille sausage or spicy chorizo sausage
- 150 g chicken breast
- 800 g chopped tomatoes
- 220 g tomato sauce
- 1 onion
- 2 celery sticks
- 1⁄2 paprika
- 1⁄2 green bell pepper
- 2 cloves garlic
- 1 tablespoon Extra Virgin Olive Oil
- 1 teaspoon ground cayenne
- 3 tablespoon Chopped parsley
- 1⁄2 tablespoon thyme
- 1⁄2 tablespoon oregano
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Directions
60 min.
1. Step
Add oil to a frying pan. Fry the onion, garlic, peppers and celery until the onion is translucent.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yOVT2hL1iBW2UCoGMQ-t/2ec49c939dede4cb12aafe39b8e434.jpeg "Homemade American Jambalaya recipe - preparation step 1")
Source: Youtube
2. Step
Turn the heat up a little and add the parsley, sausage, chicken, bay leaf, oregano, thyme and cayenne. Sauté for a couple of minutes over high heat and then lower the heat back to medium. Cook, stirring frequently, for 5 minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yOVT2hL1iBW2UCoGMQ-t/895f788e66d7c204e3079fb71e2c79.jpeg "Homemade American Jambalaya recipe - preparation step 1")
Source: Youtube
3. Step
Add the tomatoes, tomato sauce, a little salt and 3/4 litre of cold water. Cook over low heat, stirring from time to time for another 5 minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yOVT2hL1iBW2UCoGMQ-t/cb6d314214c8e4a57533a4524927c9.jpeg "Homemade American Jambalaya recipe - preparation step 1")
Source: Youtube
4. Step
Add the rice and mix well. Bring back to the boil. Lower the heat, cover the pan and simmer for 45 minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yOVT2hL1iBW2UCoGMQ-t/40fe6fc289965a6983b4bee0c5028f.jpeg "Homemade American Jambalaya recipe - preparation step 1")
Source: Youtube
5. Step
Add the prawns and cook for a further 5 minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yOVT2hL1iBW2UCoGMQ-t/2f095afe032334e278e3a9876c2d2c.jpeg "Homemade American Jambalaya recipe - preparation step 1")
Source: Youtube
6. Step
Your jambalaya rice is ready to eat! Remove the bay leaf and serve with a little more ground cayenne sprinkled on top. Enjoy.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yOVT2hL1iBW2UCoGMQ-t/ef32d45bc419a8c6f2466eb13fe6cb.jpeg "Homemade American Jambalaya recipe - preparation step 1")
Source: Youtube
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