VIDEORECIPE Healthy spinach and mozzarella frittata recipe
Easy, quick, delicious, and healthy, this spinach and mozzarella frittata recipe is a must! Learn how to prepare it here.
number of servings
- 3 handfuls spinach
- 1 tablespoon olive oil
- 8 eggs
- 1 onion
- mozzarella cheese
- black pepper
Cut the onion and cheese into small pieces. Set these aside.
Beat the eggs in a bowl. Season with salt, pepper, a little basil and turmeric.
Wilt the spinach in a little olive oil in a pan.
In a baking pan, pour olive oil and throw in the onion and spinach.
Add the cheese and finally pour the egg slowly. You can sprinkle a pinch of basil on top, or maybe a little more cheese.
Bake in a preheated oven at 180° C for about 35 minutes.
Serve and enjoy!