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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/SEXAoX4pCpVnVLDhsDhd/b186ed06c3a69e170aad1b5acdca8d.jpeg "Fried Carp Fillet")
Source: Pixabay: mp1746
Fried Carp Fillet
The traditional fried fish is an integral part of Hungarian cuisine. The carp fillet is particularly delicious and tender, and when fried, it can be a truly special dish.
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Ingredients
number of servings
4
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Directions
60 min.