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Easy homemade Korean bibimbap rice recipe

VIDEORECIPE Easy homemade Korean bibimbap rice recipe

Bibimbap rice is a typical Korean dish. With this easy recipe, learn how to make homemade Korean bibimbap rice. Don't miss it!

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Ingredients

number of servings
2

Ingredients

  • 300 g rice Added to
  • 2 carrots Added to
  • 1 courgette Added to
  • 2 egg Added to
  • olive oil Added to

Spinach

  • 1 volume spinach Added to
  • 1 garlic Added to
  • 1 tablespoon sesame oil Added to
  • pinch salt Added to
  • 12 tablespoon sesame seed Added to

For the sauce

  • 1 tablespoon Gochujang sauce Added to
  • 1 tablespoon sugar Added to
  • 2 tablespoon soy sauce Added to
  • 2 tablespoon white vinegar Added to
  • 2 tablespoon sesame oil Added to
  • 1 tablespoon sesame seed Added to
  • 1 clove garlic Added to

For the marinated meat

  • 400 g beef Added to
  • 1 apple Added to
  • 50 ml soy sauce Added to
  • 12 spoon salt Added to
  • 0.1666666667 spoon ground black pepper Added to
  • 12 Cup water Added to
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Directions

45 min.
1. Step

Cook the white rice.

Easy homemade Korean bibimbap rice recipe - preparation step 1

Source: Youtube

2. Step

Cut an apple into pieces and put it in a bowl. Then add the soy sauce, salt, black pepper and water and mash well.

Easy homemade Korean bibimbap rice recipe - preparation step 1

Source: Youtube

3. Step

Put this mixture in a bowl together with the veal cut into small pieces and let it marinate for about 20 minutes.

Easy homemade Korean bibimbap rice recipe - preparation step 1

Source: Youtube

4. Step

In a bowl, add the Gochujang sauce, sugar, soy sauce, white vinegar, sesame oil, sesame seeds and 1 grated garlic clove. Mix very well until the sauce has a uniform appearance.

Easy homemade Korean bibimbap rice recipe - preparation step 1

Source: Youtube

5. Step

Cut the carrots into thin strips and the courgette into thin slices. Sauté these vegetables in oil and salt for 3 minutes.

Easy homemade Korean bibimbap rice recipe - preparation step 1

Source: Youtube

6. Step

Boil the spinach for 30 seconds and transfer it to a bowl with ice to stop the cooking. Drain, chop and place in a bowl. Season with grated garlic, sesame oil, a pinch of salt and sesame seeds.

Easy homemade Korean bibimbap rice recipe - preparation step 1

Source: Youtube

7. Step

Cook the marinated meat for 20 minutes until done.

Easy homemade Korean bibimbap rice recipe - preparation step 1

Source: Youtube

8. Step

Make a couple of fried or grilled eggs to add to the centre of the bibimbap.

Easy homemade Korean bibimbap rice recipe - preparation step 1

Source: Youtube

9. Step

Serve the Korean bibimbap with a base of rice and the other ingredients on top and on the sides. And, of course, the egg in the middle.

Easy homemade Korean bibimbap rice recipe - preparation step 1

Source: Youtube

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