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Chinese cabbage vegetarian recipe: ShouSi BaiCai

VIDEORECIPE Chinese cabbage vegetarian recipe: ShouSi BaiCai

This Chinese dish is from Hunan province. It takes just 3 ingredients and 5 minutes of time. Full of flavour and healthy is one of the best cabbage recipes.

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Healthy and easy vegetarian recipes for dinner

The recipe can be found in this article

Healthy and easy vegetarian recipes for dinner

Ingredients

number of servings
2
  • 400 g cabbage Added to
  • 7 chilli peppers Added to
  • 3 tablespoon black rice vinegar Added to
  • 30 ml vegetable oil Added to
  • salt Added to
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Directions

5 min.
1. Step

Heat the oil in a wok and add the dried cabbage and fry quickly. Slide the cabbage to the side, add a little oil if necessary and fry the peppers quickly so that the colour becomes brighter.

Chinese cabbage vegetarian recipe: ShouSi BaiCai - preparation step 1

Source: Youtube

2. Step

Add the vinegar, and a little salt. Stir for 20-30 seconds.

Chinese cabbage vegetarian recipe: ShouSi BaiCai - preparation step 1

Source: Youtube

3. Step

Serve and enjoy! It's the perfect match to bok choy.

Chinese cabbage vegetarian recipe: ShouSi BaiCai - preparation step 1

Source: Youtube

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