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SPICY CHICKEN DRUMSTICKS

PHOTO RECIPE SPICY CHICKEN DRUMSTICKS

20 min

Chicken Drumsticks is an easy-to-make starter recipe. This mouth-watering chicken recipe is one of the most popular appetizer that simply adds on to the party mood with its lip-smacking flavours.

20 min

Ingredients

number of servings
6

Ingredients for Chicken Drumsticks Fry

  • 6 pcs gms Chicken Drumsticks Added to

Curd/Yogurt-Masala Mix

  • 3 tablespoon Whisked Curd/Yogurt- Added to
  • 14 tsp Turmeric Powder- Added to
  • 1 tsp Red Chilli Powder- Added to
  • 1 tsp Coriander Powder- Added to
  • 34 tsp Kashmiri Chilli Powder- Added to
  • 12 tsp Garam Masala Powder- Added to
  • 1 tsp Salt- Added to
  • 1 tablespoon Tomato Ketchup- Added to
  • 1 tsp Ginger Garlic paste- Added to
  • 4 tablespoon Refined Oil- Added to
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Directions

1. Step

Wash and pat dry the chicken drumsticks. Make one slit on each of the drumsticks.Whisk the curd/yogurt and add all the other ingredients to make the mix.

SPICY CHICKEN DRUMSTICKS - preparation step 1
2. Step

To marinate the chicken, arrange the drumsticks in a bowl and add the ginger garlic paste. Next pour the Yogurt-Masala mix on top of the drumsticks and give a mix to coat them well. Cover and set aside on room temperature for around 90 mins.

SPICY CHICKEN DRUMSTICKS - preparation step 1
3. Step

Heat oil in a pan and place the drumsticks side by side. Fry on medium heat for 2 mins and then flip it on the other side. Continue to fry it on medium heat for another 2 mins and then flip it and lower the heat.

SPICY CHICKEN DRUMSTICKS - preparation step 1
4. Step

Keep frying it and turning it every 2 mins to roast it evenly. This should take a total of 10-11 mins and total around 15 mins frying time.

SPICY CHICKEN DRUMSTICKS - preparation step 1

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