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VIDEORECIPE Quick and easy Peruvian Ceviche recipe
30 min
This easy recipe teaches how to make the best homemade Ceviche, an authentic dish of Peruvian cuisine. Don't miss it!
30 min
Ingredients
number of servings
3
- sea bream
- shrimps
- mushroom
- red onion
- green chilli
- 0 paprika
- mango
- coriander
- celery
- avocado
- lemon juice
- salt
- black pepper
- oil

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Directions
1. Step
Finely chop the onion and put it in a bowl with water and lots of ice.
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Source: Youtube
2. Step
Chop all the vegetables into small cubes and set aside, then put the sea bream, shrimp and mushrooms chopped and lemon juice in 3 different bowls to macerate.
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Source: Youtube
3. Step
Add onion, celery, pepper, paprika, coriander, green chilli, avocado, and green pepper to the three bowls.
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Source: Youtube
4. Step
Only to the shrimp bowl add mango, add salt, pepper, and oil and correct the amount of lemon juice.
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Source: Youtube
5. Step
Mix and integrate everything well and serve. Enjoy!
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Source: Youtube