:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/mPQiBuZMxVJQtvyupL-b/76c02fff185a23a6a0e529c7674b37.jpeg "How to make goat's curd at home?")
Source: Pexels
How to make goat's curd at home?
200 min
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This easy recipe teaches how to make the best homemade goat's curd. Don't miss it!
200 min
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Ingredients
number of servings
1
- 450 g Goat milk natural yoghurt
- salt
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Directions
1. Step
Empty a pot of yoghurt into a sieve lined with a muslin cloth and set it over a bowl.
2. Step
Add a pinch of salt and leave for at least three hours in a cool place until the liquid has drained away, obtaining a thick curd.
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