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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/WHolf5Y6as69pjkcuDc4/059f370ff2da449517d06899fd7031.jpeg "How to make Crispy Duck fat potatoes?")
VIDEORECIPE How to make Crispy Duck fat potatoes?
This easy recipe teaches how to make the best homemade Crispy duck fat potatoes. Don't miss it!
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Ingredients
number of servings
4
- 1 kg potato
- 2 tablespoon duck fat
- salt
- ground black pepper
- 5 cloves garlic
- 2 sprigs fresh rosemary
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Directions
65 min.
1. Step
Preheat oven to 200°C. Dollop duck fat onto a large, heavy-based roasting tray. Place the tray onto the bottom shelf of the oven to get the fat nice and hot.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/WHolf5Y6as69pjkcuDc4/0f588f9ee7d3133264f2b69e63603f.png "How to make Crispy Duck fat potatoes? - preparation step 1")
Source: Youtube
2. Step
Peel and cut potatoes into large chunks. Then, add potatoes and cold water into a large pot and bring it up to boil. Generously salt the water. Boil potatoes for about 7 minutes, lid off.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/WHolf5Y6as69pjkcuDc4/d6d81bc5462ea90c93fc461d80dabb.png "How to make Crispy Duck fat potatoes? - preparation step 1")
Source: Youtube
3. Step
Drain potatoes well. Then, shake the pot or colander to fluff up the edges of the potatoes for an extra crunchy exterior.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/WHolf5Y6as69pjkcuDc4/4977ba206ce72c6e310ff1d2d671bb.png "How to make Crispy Duck fat potatoes? - preparation step 1")
Source: Youtube
4. Step
With oven mitts on, take the tray out of the oven and gently place potatoes onto the tray. Then, turn and coat the potatoes with the duck fat thoroughly. Bake on the bottom shelf for 45 minutes, turning every 15 minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/WHolf5Y6as69pjkcuDc4/bc98ced3e4f1f3494ea87cd01bc2d1.jpeg "How to make Crispy Duck fat potatoes? - preparation step 1")
Source: Youtube
5. Step
After the first 15 minutes of roasting, scatter lightly crushed garlic cloves and rosemary sprigs all over the potatoes before returning them to the oven.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/WHolf5Y6as69pjkcuDc4/065bcab2ab1e5e4d5bafcb1a0adb99.jpeg "How to make Crispy Duck fat potatoes? - preparation step 1")
Source: Youtube
6. Step
Season with salt and pepper. Serve and enjoy!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/WHolf5Y6as69pjkcuDc4/6ac928a2537c7e2f0b8dacfe5bb603.jpeg "How to make Crispy Duck fat potatoes? - preparation step 1")
Source: Youtube
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