:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/sjol3sEsG8QIqEX6Q7Ku/92ba75014c250de0816940ea95b9ab.jpeg "Homemade summer sushi wrap recipe!")
Source: https://youtu.be/f2LDB0B7-v8
Homemade summer sushi wrap recipe!
40 min
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This easy recipe teaches how to make a homemade sushi wrap, the perfect summer meal. Don't miss it!
40 min
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Ingredients
number of servings
1
- 1 sheet Nori seaweed
- 50 g sushi rice
- 1 can crab meat
- 2 tablespoon mayonnaise
- 1 tablespoon Sushi Soy Sauce
- 1⁄2 cup lettuce
- 5 slices tomato
- 6 pitted olives
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Directions
1. Step
Cook the sushi rice.
2. Step
Cut the tomato into slices.
3. Step
Prepare the lettuce, cutting it into medium-sized pieces.
4. Step
Cut the olives in half.
5. Step
Mix the mayonnaise with the sushi soy sauce.
6. Step
Add this mixture to the crab meat and stir until a smooth paste is formed.
7. Step
Place the nori seaweed on the sushi mat.
8. Step
Add a layer of sushi rice.
9. Step
Add the rest of the ingredients on top of the rice, placing them carefully.
10. Step
Roll everything up as if it were a large piece of sushi.
11. Step
Wrap with a sheet of baking paper.
12. Step
Cut it in half and it is ready to eat.
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