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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/DNrSUZmUQ9BU4yVAYe_G/8c39696da0ea3ab0265f99a3205ae9.jpeg "Homemade Italian Spaghetti alle Vongole recipe")
VIDEORECIPE Homemade Italian Spaghetti alle Vongole recipe
This easy recipe teaches how to make Spaghetti alle Vongole, a typical Italian food that delights everyone. Don't miss it!
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Ingredients
number of servings
4
- 400 g spaghetti
- 1.3 kg clams
- 650 ml tomato sauce
- parsley
- 2 cloves garlic
- Chilli pepper
- salt
- 4 tablespoon olive oil
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Directions
45 min.
1. Step
Put the oil in a frying pan, add a clove of garlic and when it is golden brown, put in the tomato sauce and cook for 15 minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/DNrSUZmUQ9BU4yVAYe_G/b04692a551fa13b9c744960147f4bd.jpeg "Homemade Italian Spaghetti alle Vongole recipe - preparation step 1")
Source: Youtube
2. Step
Put a drizzle of oil in a large frying pan, add the garlic and parsley stalks, heat the pan and leaving it on a high flame put the clams in, cover and after 2 minutes start removing those that open
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/DNrSUZmUQ9BU4yVAYe_G/6a3deffefb4fb78abb5d4fa1fadee9.jpeg "Homemade Italian Spaghetti alle Vongole recipe - preparation step 1")
Source: Youtube
3. Step
Once they have all been removed, strain the liquid and add it to the tomato sauce.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/DNrSUZmUQ9BU4yVAYe_G/799cea3058b6b71d9d675c7c2ff8f0.jpeg "Homemade Italian Spaghetti alle Vongole recipe - preparation step 1")
Source: Youtube
4. Step
Transfer the pasta to the tomato sauce 2 minutes before the end of cooking and let it finish cooking in the tomato sauce diluted with the liquid from the clams
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/DNrSUZmUQ9BU4yVAYe_G/4371b8767729a507ef4b14ae472264.jpeg "Homemade Italian Spaghetti alle Vongole recipe - preparation step 1")
Source: Youtube
5. Step
Turn off the heat. Add the mostly shelled clams, parsley, and chilli. Stir and eat immediately
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/DNrSUZmUQ9BU4yVAYe_G/97f343a565e4dcca62d87cf9dbed0e.jpeg "Homemade Italian Spaghetti alle Vongole recipe - preparation step 1")
Source: Youtube
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