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Source: Youtube
VIDEORECIPE Easy homemade sweet potato casserole with marshmallow recipe
This easy recipe teaches how to make the best homemade sweet potato casserole, a typical Thanksgiving dish. Don't miss it!
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Ingredients
number of servings
12
Ingredients
- 3 lb sweet potato
- 4 tablespoon butter
- 1⁄2 Cup sugar
- 2 egg
- 1⁄2 Cup milk
- 1 tablespoon vanilla
- 1 spoon cinnamon
- 1⁄4 spoon nutmeg
- pinch salt
Topping
- 2 cups small marshmallows
- 1⁄4 Cup self-rising flour
- 4 tablespoon melted butter
- 6 tablespoon brown sugar
- 1⁄2 Cup Oatmeal
- 1⁄4 Cup walnuts
- 1⁄2 spoon cinnamon powder
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Directions
45 min.
1. Step
Peel the sweet potatoes and cut them into medium pieces. Boil them in plenty of water. When they are soft, drain them and let them cool slightly at room temperature.
2. Step
Mash the sweet potatoes until they are pureed. Add the rest of the ingredients and mix well.
3. Step
To make the topping, in a small bowl, mix together the flour, butter, sugar, oats, nuts and cinnamon. Set the marshmallows aside.
4. Step
Grease a baking dish and pour in the sweet potato mixture and place the layer on top. Then, bake for 25 minutes in a preheated oven at 180°C.
5. Step
Carefully remove the baking dish from the oven and place the marshmallows in it.
6. Step
Bake the casserole again for 10 minutes or until the marshmallows are golden brown.
7. Step
Serve as a side dish or dessert. Enjoy
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