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Easy Homemade Pudding
This classic dessert is a simple yet satisfying treat that can be enjoyed any time of day. Made from milk and sugar, pudding is thickened with cornstarch, flavored with vanilla, chocolate, or other flavors. Hot or cold, this creamy pudding is the perfect dessert to enjoy alone or with a dollop of fresh whipped cream.
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Ingredients
number of servings
4
- 2 cups whole milk
- 1⁄2 Cup crystal sugar
- 2 tbls maize starch
- 1⁄4 teaspoon salt
- 1 teaspoon vanilla extract (optional)
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Directions
40 min.
1. Step
In a medium saucepan, mix together the milk, sugar, cornstarch, and salt. Heat the mixture over medium heat, stirring constantly, until it begins to thicken. Reduce heat to low, add any flavors, and continue to stir until the pudding is thick and creamy.
2. Step
Move to a bowl, serve and enjoy!
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