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VIDEORECIPE Best Easy Lemon Cheesecake Recipe
100 min
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A basic dessert that everyone loves! Learn how to make this tasty cheesecake today.
100 min
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Ingredients
number of servings
10
Crust
- 180 g graham cracker crumbs
- 65 g granulated sugar
- 70 g melted unsalted butter
Filling
- 907 g cream cheese
- 120 g sour cream
- 225 g granulated sugar
- 80 ml lemon juice
- 1 tsp vanilla extract
- 4 eggs
- 1⁄2 cup lemon curd
- 2 lemons zest
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Directions
1. Step
Preheat oven to 165 degrees Celsius. Combine all the crust ingredients, then put the mixture in your baking pan and press down evenly. Bake for 10 minutes, then set aside.
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Source: Youtube
2. Step
Beat your cream cheese, then add sour cream and fully combine. Add sugar, lemon juice, vanilla extract, and lemon zest. Then add already beaten eggs.
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Source: Youtube
3. Step
Pour the filling into the crust, and spread evenly. Bake for 60 to 70 minutes. Once cooled, remove from the pan and spread the lemon curd on top. Decorate with whipped cream if desired, and enjoy!
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Source: Youtube