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Authentic French Beef Bourguignon Recipe

VIDEORECIPE Authentic French Beef Bourguignon Recipe

The best recipe for this traditional French meal. Enjoy!

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Ingredients

number of servings
4
  • 650 g chuck eye Added to
  • 15 g salt Added to
  • 2 g ground black pepper Added to
  • 60 g tomato paste Added to
  • 18 g self-rising flour Added to
  • 34 g balsamic vinegar Added to
  • 200 ml veal broth Added to
  • 350 ml red wine Added to
  • 130 g bacon Added to
  • 200 g mushroom Added to
  • 190 g carrots Added to
  • 4 cloves garlic Added to
  • 100 g pickled pearl onion Added to
  • butter Added to
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Directions

180 min.
1. Step

Fry the diced pancetta. Remove it from the saucepan, then melt butter in it and start frying the mushrooms. When they're almost done, add minced garlic and stir-fry for a bit. Then move the mushrooms to a bowl.

Authentic French Beef Bourguignon Recipe - preparation step 1

Source: Youtube

2. Step

Cut up the meat. Melt new butter in the pan, and fry the meat till light brown. Now heat up oil in the pan, and fry the tomato paste for a few minutes. Add the meat and season with salt and black pepper. After stirring, add flour and mix again.

Authentic French Beef Bourguignon Recipe - preparation step 1

Source: Youtube

3. Step

Let it fry till dark, then add vinegar. After a few minutes, add wine and veal stock. Bring it to a boil. Then add mushrooms, pickled onions, and pancetta. Mix and let it simmer for an hour. Add chopped carrots, season with herbs of choosing, and let simmer for another hour.

Authentic French Beef Bourguignon Recipe - preparation step 1

Source: Youtube

4. Step

Serve with boiled potatoes and garnish with parsley. Enjoy!

Authentic French Beef Bourguignon Recipe - preparation step 1

Source: Youtube

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