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![Traditional Buttermilk Recipe Traditional Buttermilk Recipe](https://eu.tastescdn.net/thumbor/ekWuhiu7VuzWLUheTmwTbcmuRXI=/1050x1050/filters:quality(65):brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/HsKpSDMtFTD1ARGOymO4/0ea6d1c0e41ecbd6ca8a1e4bb48312.jpeg)
VIDEORECIPE Traditional Buttermilk Recipe
This traditional buttermilk recipe uses dahi or homemade yogurt to make buttermilk from curd, the real buttermilk.
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Ingredients
number of servings
2
- 500 ml raw full-fat milk
- 500 ml chilled water only in summer
- Vinegar or lemon juice
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Directions
10 min.
1. Step
Pour one cup of fresh milk into a liquid measuring cup.
![Traditional Buttermilk Recipe - preparation step 1 Traditional Buttermilk Recipe - preparation step 1](https://eu.tastescdn.net/thumbor/VXFZrG6khFZKpvYUH74RAL2qtt8=/495x495/filters:quality(65):brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/HsKpSDMtFTD1ARGOymO4/48b0a4cbe8f4aeab122fa8d108211b.png)
Source: Youtube
2. Step
Choose your acid. This method works equally well with both white vinegar or lemon juice.
![Traditional Buttermilk Recipe - preparation step 1 Traditional Buttermilk Recipe - preparation step 1](https://eu.tastescdn.net/thumbor/fu6z_JHmmtpYwIUi1sQahMAlQkw=/495x495/filters:quality(65):brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/HsKpSDMtFTD1ARGOymO4/ead85ce97cdaee7facdc032767b06f.png)
Source: Youtube
3. Step
Measure one Tablespoon of your chosen acid and add to the milk.
![Traditional Buttermilk Recipe - preparation step 1 Traditional Buttermilk Recipe - preparation step 1](https://eu.tastescdn.net/thumbor/6vHCEsAhMLuewIXiwHkRZOEIlIY=/495x495/filters:quality(65):brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/HsKpSDMtFTD1ARGOymO4/6c1215342398e44ee97f7d3a5d7b49.png)
Source: Youtube
4. Step
Give it a quick stir.
![Traditional Buttermilk Recipe - preparation step 1 Traditional Buttermilk Recipe - preparation step 1](https://eu.tastescdn.net/thumbor/PlU5H7m6W4h7zrcbRg36o8aqLJg=/495x495/filters:quality(65):brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/HsKpSDMtFTD1ARGOymO4/4ff1f34e0336f5ef904b1b76dfdd38.png)
Source: Youtube
5. Step
Let milk and acid mixture sit at room temperature for about 10 minutes. After this time, the milk will have curdled.
![Traditional Buttermilk Recipe - preparation step 1 Traditional Buttermilk Recipe - preparation step 1](https://eu.tastescdn.net/thumbor/DU6Zp75aSSIa2WbkNzI0Q_tQvgg=/495x495/filters:quality(65):brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/HsKpSDMtFTD1ARGOymO4/6de4bb63917c2761d0a5d61bab2320.png)
Source: Youtube
6. Step
Give the milk a brisk stir to combine and it’s done!
![Traditional Buttermilk Recipe - preparation step 1 Traditional Buttermilk Recipe - preparation step 1](https://eu.tastescdn.net/thumbor/lKiUKNvdH9Nz93k5Hk9AQVjDYUI=/495x495/filters:quality(65):brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/HsKpSDMtFTD1ARGOymO4/7cce2f2235966c3b7a04762de11c03.png)
Source: Youtube