The best homemade flan recipe

VIDEORECIPE The best homemade flan recipe

20 min
1
ADVERTISING

Flan is a dessert made with a custard, having as main ingredients whole eggs, milk and sugar, which is then refrigerated to obtain a creamy, gelatinous texture.

20 min
1
ADVERTISING

Ingredients

number of servings
10
  • 1 l milk Added to
  • 300 g sugar Added to
  • 8 eggs Added to
ADVERTISING

Directions

1. Step

Put 3 tablespoons of sugar and water in a frying pan over a low heat until it turns into a dark, syrupy liquid. Coat the edges and the bottom of the flan pan with caramel.

The best homemade flan recipe - preparation step 1
2. Step

In a bowl, crack the eggs and whisk.

The best homemade flan recipe - preparation step 2
3. Step

Add the milk and whisk.

The best homemade flan recipe - preparation step 3
4. Step

Add the sugar and whisk.

The best homemade flan recipe - preparation step 4
5. Step

Pour the mixture into the flan dish and place in a pressure cooker with water.

The best homemade flan recipe - preparation step 5
6. Step

Cook in a bain-marie for five minutes.

The best homemade flan recipe - preparation step 6
7. Step

When the flan is set, remove it from the water and leave it to cool at room temperature or in the fridge for 5 hours.

The best homemade flan recipe - preparation step 7
8. Step

Remove from the mould.

The best homemade flan recipe - preparation step 8
9. Step

Serve with plenty of caramel. It can be added cream or dulce de leche.

The best homemade flan recipe - preparation step 9

Top categories

Cakes

88 recipes

Dinner

826 recipes

Banana

35 recipes

Dessert

364 recipes

Quinoa

5 recipes

Pastry

306 recipes

Pasta

89 recipes