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The best homemade curried chickpeas recipe

VIDEORECIPE The best homemade curried chickpeas recipe

This easy recipe teaches how to make the best homemade curried chickpeas. Don't miss it!

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Ingredients

number of servings
4
  • 250 g boiled chickpeas Added to
  • 2 onion Added to
  • 400 g canned natural tomato Added to
  • 250 ml vegetable stock cube Added to
  • 1 tablespoon cumin powder Added to
  • 1 tablespoon Coriander Seeds Added to
  • 1 clove garlic Added to
  • 1 spoon Curry Added to
  • 2 chilli peppers Added to
  • extra virgin olive oil Added to
  • salt Added to
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Directions

40 min.
1. Step

Crush the coriander seeds in a mortar and pestle and chop the onion.

The best homemade curried chickpeas recipe - preparation step 1

Source: Youtube

2. Step

Add the chopped onion, peeled garlic clove, chilli, coriander, curry and cumin powder in a blender. Grind to a paste. To make the curry, add as many spices as you like, such as turmeric powder, pepper and cayenne.

The best homemade curried chickpeas recipe - preparation step 1

Source: Youtube

3. Step

Sauté the crushed onion paste in a pan with a bit of oil until it begins to brown, about 10 minutes. Then add the crushed natural tomatoes, the vegetable stock and the cooked chickpeas. When it comes to a boil, reduce the heat and leave it to cook for 20 minutes without covering the casserole.

The best homemade curried chickpeas recipe - preparation step 1

Source: Youtube

4. Step

Season to taste with salt and serve the curried chickpeas. Enjoy!

The best homemade curried chickpeas recipe - preparation step 1

Source: Youtube

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