%photoVideo% Sweet chilli sauce

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Source: Aleksei Isachenko photos from Canva

Simple Homemade Teriyaki Marinade Sauce

Name: Simple Homemade Teriyaki Marinade Sauce
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1 Cup water; 5 tbls packed brown sugar; 0.25 Cup soy sauce; 1 clove garlic, minced; 0.5 teaspoon ground ginger; 0.25 teaspoon black pepper

Tammers

This Teriyaki Marinade recipe provides an tasty touch of Asian flare. Delicious on grilled chicken, beef, pork or seafood, it's the perfect blend of sweet, salty, and slightly tangy flavor. Having this marinade on hand will open up a world of quick and easy meal possibilities.

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Ingredients

number of servings

1 Cup water Added to
5 tbls packed brown sugar Added to
¹⁄₄ Cup soy sauce Added to
1 clove garlic, minced Added to
¹⁄₂ teaspoon ground ginger Added to
¹⁄₄ teaspoon black pepper Added to

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Directions

15 min.

1. Step

Combine all ingredients in a saucepan over medium heat. Stir regularly until all the sugar is dissolved and the mixture is heated through.

2. Step

Allow the marinade to cool completely. If not using immediately, store in a jar with a lid in the refrigerator for up to 1 week.

3. Step

To use the marinade, place the meat or seafood in a dish or zip-top bag and pour the marinade over the top. Cover and refrigerate for at least 30 minutes, or up to 24 hours. For more flavors, consider marinating the meat or seafood overnight.

September 6, 2023

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