Homemade Tahini Sauce

PHOTO RECIPE Homemade Tahini Sauce

10 min
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Use this vegan tahini sauce as a dressing for salads, a sauce for vegetables and meats, a spread for sandwiches or a dip for just about anything. It’s very simple to make and is much more than the sum of its parts. Just delicious!

10 min
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Ingredients

number of servings
4
  • 2 tablespoon white sesame seeds Added to
  • 12 cup Curd Added to
  • 1 clove Garlic Lemon juice tbsp Added to
  • 2 tablespoon olive oil Added to
  • to taste salt Added to
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Directions

1. Step

Heat a pan and dry roast sesame seeds in a low flame till you can feel nice aroma.

Homemade Tahini Sauce - preparation step 1
2. Step

Further turn off the flame and cool sesame seeds completely.

Homemade Tahini Sauce - preparation step 2
3. Step

In a blender add roasted sesame seeds, garlic clove, lemon juice, olive oil and salt.

Homemade Tahini Sauce - preparation step 3
4. Step

Blend till you get fine paste. You can add a tablespoon of water while blending if required.

Homemade Tahini Sauce - preparation step 4
5. Step

In a mixing bowl add curd and whisk till smooth.Add paste of sesame seeds in it and mix well.

Homemade Tahini Sauce - preparation step 5
6. Step

Tahini sauce is ready to use as spread and dips.

Homemade Tahini Sauce - preparation step 6

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