VIDEORECIPE Greek "Htipiti": red bell pepper and feta cheese dip

Name: Greek "Htipiti": red bell pepper and feta cheese dip
Prep time: 45 min
Total time: 45 min
Yield: 6
Ingredients: 2 red bell peppers; 150 g feta cheese; 70 ml olive oil; 50 ml apple cider vinegar; Chilli flakes or chilli powder; pepper; 2 cloves garlic; lemon juice

45 min

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This dip is a must! Greek Htipiti is a red bell pepper and feta cheese dip. This easy recipe teaches you how to make it. Don't miss it!

45 min

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Ingredients

number of servings

2 red bell peppers Added to
150 g feta cheese Added to
70 ml olive oil Added to
50 ml apple cider vinegar Added to
Chilli flakes or chilli powder Added to
pepper Added to
2 cloves garlic Added to
lemon juice Added to

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Directions

1. Step

Place the red bell peppers in the oven and bake at 200°C for 30 minutes.

Greek "Htipiti": red bell pepper and feta cheese dip - preparation step 1

Source: Youtube

2. Step

Add the crumbled feta cheese, red bell peppers, garlic cloves, chilli flakes or chilli powder, pepper, olive oil, apple cider vinegar and the juice of half a squeezed lemon into a food processor.