VIDEORECIPE Easy Creamy Chicken Potato Bake

Name: Easy Creamy Chicken Potato Bake
Prep time: 1 h 40 min
Total time: 1 h 40 min
Yield: 8
Ingredients: 4 potatoes; oil; grated mozzarella; grated cheddar; 150 ml white sauce; 200 g chicken; 0.5 tsp black pepper powder; 2 bell peppers; 1 onion; 2 tablespoon tomato ketchup; 1 tsp paprika powder; 1 tsp cumin powder; salt

100 min

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This tasty casserole is an easy meal to make for any occasion! Learn how to make it down below.

100 min

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Ingredients

number of servings

Potatoes

4 potatoes Added to
oil Added to
grated mozzarella Added to
grated cheddar Added to
150 ml white sauce Added to

Chicken

200 g chicken Added to
¹⁄₂ tsp black pepper powder Added to
2 bell peppers Added to
1 onion Added to
2 tablespoon tomato ketchup Added to
1 tsp paprika powder Added to
1 tsp cumin powder Added to
salt Added to

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Directions

1. Step

Preheat oven to 160 degrees Celsius. Peel and slice your potatoes. Spread them out on a baking pan with parchment paper. Drizzle with sunflower oil. Bake for 30 minutes.

Easy Creamy Chicken Potato Bake - preparation step 1

Source: Youtube

2. Step

Preheat oven to 200 degrees Celsius. Roast your chicken mixed with black pepper powder for 2 to 3 minutes. Add chopped peppers and onions. Roast for a few more minutes, then add ketchup, paprika and cumin powder, and mix. Salt according to taste.

Easy Creamy Chicken Potato Bake - preparation step 2

Source: Youtube

3. Step

Lay out your baked potatoes in a glass baking pan. Pour the white sauce over, then add the chicken. Spread evenly. Add more white sauce on top, and sprinkle with cheese. Then add another layer of baked potatoes, and more white sauce and cheese.