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Curd and Blueberry Pie
Curd and Blueberry Pie is an ideal dessert for lovers of curd cheese and blueberries.
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Ingredients
number of servings
8
Often
- 350 g special fine flour
- 150 g butter
- 70 g sugar
- 1 pcs egg
- 1 teaspoon baking powder
Content
- 500 g Curd cheese
- 200 g Blueberries
- 100 g sugar
- 2 pcs egg
- 1 packing vanilla sugar
- 2 spoons coarse flour
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Directions
75 min.
1. Step
Mix the ingredients for the dough and let it rest in the refrigerator.
2. Step
Often roll out and place on a baking sheet that we greased.
3. Step
Mix the ingredients for the filling and spread it on the dough.
4. Step
Bake the cake in a preheated oven at 180 degrees for about 45 minutes.