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VIDEORECIPE Crunchy and tasty homemade French bread
One of the foods that is never missing at home is bread. Its versatility of uses: toast for breakfast, a sandwich, an accompaniment to any meal and anything else you can imagine. French bread is one of the most loved by everyone.
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Ingredients
number of servings
4
- 500 g self-rising flour
- 300 ml water
- 25 g fresh yeast
- 1 teaspoon salt
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Directions
60 min.
1. Step
Mix flour and salt.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/-OrFsphT96rYO3UZbh-L/ede607639b7997bf59ef6c1e12dbe6.png "Crunchy and tasty homemade French bread - preparation step 1")
2. Step
Add yeast to water, stir until no lumps remain.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/-OrFsphT96rYO3UZbh-L/a05263e807dc6642a277e15e93a98e.png "Crunchy and tasty homemade French bread - preparation step 1")
3. Step
Add the water with the yeast to the flour and mix to a dough.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/-OrFsphT96rYO3UZbh-L/062311b409829fcccae0866fe62f5d.png "Crunchy and tasty homemade French bread - preparation step 1")
4. Step
Begin to knead to a smooth consistency. Add flour if necessary.
5. Step
Using a dough kneader, roll out the dough, cover and leave to rest for ten minutes.
6. Step
Cut the dough into four pieces.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/-OrFsphT96rYO3UZbh-L/ae543acf71bbbd47ae857e18a22868.png "Crunchy and tasty homemade French bread - preparation step 1")
7. Step
Start kneading one of the pieces, shaping it into a rectangular shape with the rolling pin. Then roll it inwards to shape the bread and wait ten more minutes.
8. Step
Roll out the pieces to the size of the baking dish, cover and wait for the bread to rise.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/-OrFsphT96rYO3UZbh-L/3ee3f9a7a8dc2cb51efaff635c3050.png "Crunchy and tasty homemade French bread - preparation step 1")
9. Step
Sprinkle flour on top of the loaves and make diagonal cuts.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/-OrFsphT96rYO3UZbh-L/4749cbe2b35b495bcea4f38158f6fd.jpeg "Crunchy and tasty homemade French bread - preparation step 1")
10. Step
Place the baking dish in the preheated oven at 200°. Bake for forty minutes.
11. Step
Remove from the oven and start enjoying this homemade French bread.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/-OrFsphT96rYO3UZbh-L/fc2c0a12be46414409d07504fbfe5c.jpeg "Crunchy and tasty homemade French bread - preparation step 1")
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