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Crunchy and tasty homemade French bread

VIDEORECIPE Crunchy and tasty homemade French bread

One of the foods that is never missing at home is bread. Its versatility of uses: toast for breakfast, a sandwich, an accompaniment to any meal and anything else you can imagine. French bread is one of the most loved by everyone.

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The recipe can be found in this article

Know how to cook Kransky sausage. Boil Kransky, bake it, fry it, air-fry it. Enjoy it differently every time.

Ingredients

number of servings
4
  • 500 g self-rising flour Added to
  • 300 ml water Added to
  • 25 g fresh yeast Added to
  • 1 teaspoon salt Added to
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Directions

60 min.
1. Step

Mix flour and salt.

Crunchy and tasty homemade French bread - preparation step 1
2. Step

Add yeast to water, stir until no lumps remain.

Crunchy and tasty homemade French bread - preparation step 1
3. Step

Add the water with the yeast to the flour and mix to a dough.

Crunchy and tasty homemade French bread - preparation step 1
4. Step

Begin to knead to a smooth consistency. Add flour if necessary.

5. Step

Using a dough kneader, roll out the dough, cover and leave to rest for ten minutes.

6. Step

Cut the dough into four pieces.

Crunchy and tasty homemade French bread - preparation step 1
7. Step

Start kneading one of the pieces, shaping it into a rectangular shape with the rolling pin. Then roll it inwards to shape the bread and wait ten more minutes.

8. Step

Roll out the pieces to the size of the baking dish, cover and wait for the bread to rise.

Crunchy and tasty homemade French bread - preparation step 1
9. Step

Sprinkle flour on top of the loaves and make diagonal cuts.

Crunchy and tasty homemade French bread - preparation step 1
10. Step

Place the baking dish in the preheated oven at 200°. Bake for forty minutes.

11. Step

Remove from the oven and start enjoying this homemade French bread.

Crunchy and tasty homemade French bread - preparation step 1

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